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Freshcare Freshcare
  • About
    • About Us
    • Our Board
    • Our Staff
    • Vision 2030
    • Certified Businesses
    • How to get Freshcare certified
    • Freshcare Fee Structure
  • Our Standards
    • Food Safety & Quality
    • Environmental
    • Supply Chain
    • Sustainability – Viticulture
    • Sustainability – Winery
  • Training
    • All Training
    • Find a Trainer
    • Upcoming Courses
  • Certification Bodies
    • Booking Your Audit
    • Find a Certification Body
    • Audit Quote Request
  • Recognised Suppliers
  • Resources
    • All Resources
    • FAQs
    • FreshcareOnline
    • Reef Assured – Bananas
    • TELUS Health – Employee Assistance Program
  • News
  • Contact Us
  • 02 8039 9999

Sustainability – Winery

AWRI – Sustainable Winegrowing Australia

Joel Dinsdale

Liz Riley

Mark Gishen Gishen Consulting

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AWRI – Sustainable Winegrowing Australia

The Freshcare Australia Wine Industry Standards of Sustainable Practice in Viticulture (AWISSP-VIT1) and Winery (AWISSP-WIN1) provide the Certification Standards for Sustainable Winegrowing Australia managed on behalf of the Australian Wine Industry by the Australian Wine Research Institute (AWRI).

The AWRI provides training options in all States in both the Sustainability Viticulture (AWISSP-VIT1) and Sustainability Winery (AWISSP-WIN1.1) Standards.

Register your interest for training here: Training Expression of Interest Form

Freshcare Training Available

AWISSP – Viticulture Edition 1 (AWISSP – VIT1)

AWISSP – Winery Edition 1.1 (AWISSP – WIN1.1

Training Locations

NSW, VIC, ACT, TAS, SA, WA, NT, QLD

Delivery of Training

In person & Online

Group and one-on-one sessions

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