The Freshcare Australia Wine Industry Standards of Sustainable Practice in Viticulture (AWISSP-VIT1) and Winery (AWISSP-WIN1) provide the Certification Standards for Sustainable Winegrowing Australia managed on behalf of the Australian Wine Industry by the Australian Wine Research Institute (AWRI).
The AWRI provides training options in all States in both the Sustainability Viticulture (AWISSP-VIT1) and Sustainability Winery (AWISSP-WIN1.1) Standards.
Register your interest for training here: Training Expression of Interest Form
Freshcare Training Available
AWISSP – Viticulture Edition 1 (AWISSP – VIT1)
AWISSP – Winery Edition 1.1 (AWISSP – WIN1.1
Training Locations
NSW, VIC, ACT, TAS, SA, WA, NT, QLD
Delivery of Training
In person & Online
Group and one-on-one sessions
Training Courses
Sustainability - Viticulture & Winery
Location & Delivery
Online workshop (All locations)
This comprehensive session will cover the requirements for SWA certification, including the Freshcare Australian Wine Industry Standards of Sustainable Practice.
Both days will run from 1:00pm – 4:30pm, ACST.
To receive certification, both days will need to be attended.
Trainer
AWRI for Sustainable Winegrowing Australia
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