Who accepts Freshcare certification?
Freshcare certification is a voluntary pathway for businesses to demonstrate and verify their credentials to customers across local and international markets; government stakeholders and regulatory bodies; financial and insurance institutions.
Local Markets – Freshcare certification is recognised in all Australian domestic market supply chains. Freshcare food safety and quality certification is accepted by all major retail chains and approved by HARPS.
International Markets – Global relationship-building ensures Freshcare certification is recognised and accepted in international markets. Benchmarking of the Freshcare food safety and quality program to the Global Food Safety Initiative (GFSI), ensures that our most widely used standard in Australia is accepted in all global markets.
Government – Freshcare certification can also demonstrate compliance with legislative requirements. Freshcare promotes the adoption of the standards by the fresh produce and wine industries with government bodies, as evidence of underpinning assurance for best practice. Accreditation of the Freshcare Environmental program by the Queensland Government for commercial banana cultivation in the Great Barrier Reef Catchment, demonstrates aligned and recognised pathways with legislation.
Others – Freshcare certification is used to demonstrate good business practice and therefore is often used to support business partnerships, applications to financial lenders, insurance companies, and institutions.